Charity Dinner πŸ’™πŸ’› & 2Stars on Monday

Dear guests and friends of the 100/200,

Today we would like to tell you exclusively about good and new things.
For example, the charity dinner with Mirali.
And about 4 more weeks of “Feld&Flur”.
About the gallery, the hourly table and the opportunity to experience a wonderful evening on a Monday.

Stay with us until then.

Best regards,

Sophie Lehmann and Thomas Imbusch


The 100/200 in Hamburg

Many things have been in a permanent state of flux in recent months.
That’s why we are all the more pleased that we are now back as normal for you.
With everything the 100/200 has to offer:

Monday to Friday from 18.00 hrs The current meal of the season for 200.00 per person

The hourly table for 150,00€ per person

The gallery for walk-ins

The seasons

Water&Salt | Fish and seafood | January to March

Feld&Flur | Beef and vegetables | March to July

The season | The vegetarian season | July to October

Fire&Smoke | Game | October to January


Charity dinner with Mirali on May 07, 2022

As part of the Germany Charity Tour with esteemed colleagues such as Horvarth and Nobelhart&Schmutzig, Mirali will be with us on Saturday, May 7, 2022 for a Four Hands Dinner with Thomas.
The gentlemen cook, Sophie makes drinks.
We provide the goods.
Our team supports with passion and manpower.
You will experience a wonderful culinary evening and the entire proceeds of € 300.00 per person will be donated to Goodwine, the owner of Mirali’s restaurant in Kiev, which has ceased restaurant operations since the beginning of the war and provides the civilian population with cooked meals.


The lesson table

Monday to Friday | 20.00 hrs

100/200 sparkling wine | 3 courses | 150,00€ per person

The gallery

Monday to Friday from 18.00 hrs | Walk In

35,00€ per person

per dish 50,00€

All wines from Sophie Lehmann’s wine list also by the glass

We do not serve a menu in the gallery!

“Feld&Flur 2022” continues until June 26!

Because we will be slaughtering another cow, we are extending the current theme until the end of June before we switch to “The Season” and become vegetarian.

So if you haven’t had the chance to enjoy this great theme yet, now is the perfect opportunity to reserve your seats.

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We look forward to receiving your reservation request.
The GLORIE is open for you :

Lunch: Friday and Saturday from 12:00 noon
Dinner: Tuesday to Saturday from 6:30 pm

The reservation is binding.
If the reservation is canceled 48 hours before the visit, we charge € 35.00 per person.

Ihre Reservierung im GLORIE anfragen
Kontaktdaten
The GLORIE is open for you:
Lunch: Friday and Saturday from 12:00 noon
Dinner: Tuesday to Saturday from 6:30 p.m.